AZ
TucsonCT
New LondonDC
WashingtonIA
Des MoinesID
BoiseKY
LexingtonMA
WorcesterMN
MinneapolisMO
Columbia, MOMS
ColumbusNM
AlbuquerqueNV
RenoOR
EugeneRI
Providence
Why You'll Love It
Product information
- Home of The World-Famous Spaghetti Parm!
- The Place Family & Friends Meet To Eat Since 1923.
- Healthy Options Including The Laura Daniels!
- Dine In – Takeout – Catering – Banquets
Behind the Brand
A Proud Part of Buffalo’s Nostalgia.
Chef’s Restaurant in Buffalo NY, opened at its current site on the corner of Seneca and Chicago Streets in 1923. This was Lou Billittier’s childhood neighborhood. In 1941 Lou was hired to wash dishes by then owners, Gino Silverstrini and Lee Federiconi. Lou worked his way up to busboy, then waiter, eventually earning the title of restaurant manager.
By 1950, Lou was half-owner of Chef’s, and in 1954 he became sole owner, with financial assistance from his dad, Anthony Billittier. In the early days, Chef’s had a limited menu of spaghetti, ravioli, chicken, and veal cacciatora. Lou has since expanded his menu to feature items ranging from Chef’s famous spaghetti parmesan to lighter items such as pasta broccoli, and even gluten-free pasta.
Need to Know
- No more than 1 Gift Certificate(s) per visit / table
- No cash back or credit issued on unused amount
- Not valid with other discounts/promotions
- Tax and gratuity are not included
- Gift Certificate(s) will expire 6 months from date of purchase.
Fine Print
- You will recieve 1 Gift Certificate(s) valued at $50.00
- Your Gift Certificate(s) will be mailed within 7-10 days
- All sales final, no refunds or exchanges for unused Gift Certificate(s) or missed events
- Gift Certificate(s) not redeemable for cash
- Sweet Deals Cumulus & incentRev are not responsible for closed establishments
- We are not responsible for lost or misplaced items