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Join El Chico in Melbourne on November 1st as we celebrate Dia de los Muertos for a memorable dining experience that will honor your ancestors and delight your senses!
Featuring marigold Margaritas And $3 Kah Tequila shots to celebrate the day!
For just $19.99, enjoy El Chico's Dia de los Muertos 3 Course Dinner - starting with a bowl of spicy, hearty Pozole Soup, followed by our succulent Chicken Breast Mole In a rich and complex sauce of chocolate, nuts, and spices. And for dessert, traditional Pan de Muerto - a round sweet bread that commemorates the circle of life!