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Doe's Eat Place opened on the decidedly downscale corner of Ringo & West Markham Streets in 1988. It is a landmark spot serving jumbo steaks family-style, plus Cajun seafood & tamales, with a homespun vibe.
There’s always something good cooking. From Monday through Friday, 11 to 2, you can stop in for a satisfying lunch: hot tamales smothered in chili, juicy hamburgers, broiled or fried shrimp, and other Southern favorites served fast, fresh, and delicious.
Then, come back for dinner and enjoy the award‑winning steaks that made Doe’s a local legend—porterhouse, T‑bone, or sirloin, cooked to perfection in their no‑frills, down‑home atmosphere that feels just like Arkansas hospitality should.
Doe's Eat Place also offers patio seating and a private party room for your special celebrations. It’s a no-frills diner deep in the Delta. Doe’s Eat Place is a world-class steakhouse with a down-to-earth atmosphere and plenty of photographic memorabilia on the restaurant walls.
Explore the full menu at DoesEatPlaceLR.com. For goodness Steaks!